Kermit's Key Lime Pie has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 227g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Kermit's Key Lime Pie has been given a composite ranking of 4, and sparingly.
Calories from Protein | 11% | |
Calories from Fat | 30% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1 mg | 0.1% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 2000 mg | 57.1% | ||
Sodium | 572 mg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 227 g | 75.7% | ||
Dietary Fiber | 0.21 g | 0.84% | ||
Sugars | 218 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 25 g | 125% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1480 Calories from Fat 452
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 25 g 125%
Trans Fat 0 g
Cholesterol 764 mg 254.7%
Sodium 572 mg 23.8%
Total Carbohydrates 227 g 75.7%
Dietary Fiber 0.21 g0.84%
Sugars 218 g
Protein 40 g 80%
Vitamin A 0.6% Vitamin C
Calcium 0.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 594
Protein 11 g | Carbs 115 g | Fat 12 g
Per 100g | Calories 200
Protein 4 g | Carbs 24 g | Fat 10 g
Per Serving | Calories 214
Protein 2 g | Carbs 24 g | Fat 13 g
Per Serving | Calories 362
Protein 9 g | Carbs 49 g | Fat 16 g
Per Serving | Calories 1046
Protein 29 g | Carbs 108 g | Fat 61 g
Per Serving | Calories 183
Protein 1 g | Carbs 31 g | Fat 6 g
Per Serving | Calories 385
Protein 5 g | Carbs 38 g | Fat 26 g
Per Serving | Calories 554
Protein 5 g | Carbs 83 g | Fat 29 g