Kelly's Easy Peach Cobbler has a average-calorie, high-carb, average-fat and low-protein content. It is a good source of Vitamin C.
The food contains 50.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Kelly's Easy Peach Cobbler has been given a composite ranking of 48, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 11% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 50 mg | 83.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.09 mg | 6% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0 mg | |||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 20 mg | 0.6% | ||
Sodium | 288.3 mg | 12% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.7 g | 16.9% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 33.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 237 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 288.3 mg 12%
Total Carbohydrates 50.7 g 16.9%
Dietary Fiber 0.8 g3.2%
Sugars 33.8 g
Protein 2 g 4%
Vitamin A 1.7% Vitamin C 83.3%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 298
Protein 2.8 g | Carbs 57.4 g | Fat 7.4 g
Per Serving | Calories 463
Protein 3.9 g | Carbs 78.4 g | Fat 16.5 g
Per Serving | Calories 308
Protein 2.6 g | Carbs 49.7 g | Fat 11.8 g
Per Serving | Calories 195
Protein 3.2 g | Carbs 43.7 g | Fat 0.2 g
Per Serving | Calories 13
Protein 0.4 g | Carbs 1.6 g | Fat 0.5 g
Per Serving | Calories 134
Protein 6.2 g | Carbs 4.2 g | Fat 9.1 g
Per Serving | Calories 216
Protein 0.8 g | Carbs 16.8 g | Fat 9.2 g
Per Serving | Calories 170
Protein 2.8 g | Carbs 37.5 g | Fat 4.9 g