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Kellogg's Kelloggs Raisin Bran Cereal - Variety Pak - Nutrition Facts
68

Kelloggs Raisin Bran Cereal - Variety Pak

Kellogg's - Kelloggs Raisin Bran Cereal - Variety Pak has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.

The food contains 75.59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 6.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Kellogg's - Kelloggs Raisin Bran Cereal - Variety Pak has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat6%
 Calories from Carbs85%

Why this is good for you

  • No Cholesterol
  • No Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A755.9 IU15.1%Top 30%High
Vitamin D80.6 IU20.2%Mid 40%Average
Thiamin0.57 mg37.8%Mid 40%Average
Riboflavin0.64 mg37.8%Top 30%High
Niacin7.6 mg37.8%Top 30%High
Vitamin B60.76 mg37.8%Mid 40%Average
Folic Acid151.2 mcg
Vitamin B122.3 mcg37.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Iron6.8 mg37.8%Top 10%Very High
Potassium0 mg
Sodium579.5 mg24.1%Top 30%High
Zinc2.3 mg15.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate75.6 g25.2%Top 10%Very High
Dietary Fiber12.6 g50.4%Top 10%Very High
Sugars32.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.1%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.9%Mid 40%Average
Saturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 130 Calories from Fat 10

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 230 mg 9.6%

Total Carbohydrates 30 g 10%

Dietary Fiber 5 g20%

Sugars 13 g

Protein 3 g 6%

Vitamin A 6% Vitamin C

Calcium Iron 15%

*Based on a 2000 Calorie diet

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