Kellogg's - Cereals Ready-To-Eat, KELLOGG, SPECIAL K, Fruit & Yogurt has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 85.99g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kellogg's - Cereals Ready-To-Eat, KELLOGG, SPECIAL K, Fruit & Yogurt has been given a composite ranking of 52, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 7% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | Top 30% | High |
Retinol | 225 mcg | |||
Retinol Activity Equivalent | 226 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 8 mcg | |||
Beta Cryptoxanthin | 5 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 52 mcg | |||
Vitamin C | 21 mg | 35% | Top 10% | Very High |
Vitamin D | 40 IU | 10% | Mid 40% | Average |
Vitamin E | 0.53 mg | 1.8% | Mid 40% | Average |
Vitamin K | 1.8 mcg | 2.2% | Mid 40% | Average |
Thiamin | 0.5 mg | 33.3% | Top 30% | High |
Riboflavin | 0.6 mg | 35.3% | Top 10% | Very High |
Niacin | 7 mg | 35% | Top 30% | High |
Vitamin B6 | 0.7 mg | 35% | Top 10% | Very High |
Folate | 140 mcg | 35% | Top 10% | Very High |
Food Folate | 10 mcg | |||
Folic Acid | 130 mcg | |||
Dietary Folate Equivalents | 231 mcg | |||
Vitamin B12 | 2.1 mcg | 35% | Top 10% | Very High |
Pantothenic Acid | 0.73 mg | 7.3% | Top 30% | High |
Choline | 14.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | Mid 40% | Average |
Iron | 8.1 mg | 45% | Top 10% | Very High |
Magnesium | 46 mg | 11.5% | Top 30% | High |
Phosphorus | 152 mg | 15.2% | Mid 40% | Average |
Potassium | 167 mg | 4.8% | Mid 40% | Average |
Sodium | 429 mg | 17.9% | Mid 40% | Average |
Zinc | 1.4 mg | 9.3% | Mid 40% | Average |
Copper | 0.23 mg | 11.3% | Top 30% | High |
Manganese | 1.4 mg | 67.6% | Top 10% | Very High |
Selenium | 23.4 mcg | 33.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86 g | 28.7% | Top 10% | Very High |
Dietary Fiber | 4.7 g | 18.8% | Top 10% | Very High |
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.5% | Mid 40% | Average |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 1.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 75 mg | |||
Total Omega 6 Fatty Acids | 1113 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 381 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 429 mg 17.9%
Total Carbohydrates 86 g 28.7%
Dietary Fiber 4.7 g18.8%
Sugars 33 g
Protein 7 g 14%
Vitamin A 15% Vitamin C 35%
Calcium 3.1% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 379
Protein 22.5 g | Carbs 71 g | Fat 1.5 g
Per 100g | Calories 375
Protein 6 g | Carbs 84 g | Fat 3.3 g
Per 100g | Calories 388
Protein 6 g | Carbs 86 g | Fat 3 g
Per 100g | Calories 350
Protein 18.9 g | Carbs 71 g | Fat 1.9 g
Per 100g | Calories 80
Protein 2.7 g | Carbs 15 g | Fat 1.8 g
Per 100g | Calories 105
Protein 2.7 g | Carbs 20.7 g | Fat 1.3 g
Per 100g | Calories 406
Protein 3.5 g | Carbs 65.3 g | Fat 14.1 g
Per 100g | Calories 406
Protein 3.5 g | Carbs 65.3 g | Fat 14.1 g
Per 100g | Calories 367
Protein 10 g | Carbs 79 g | Fat 3.7 g
Per 100g | Calories 406
Protein 4.9 g | Carbs 83 g | Fat 6.9 g
Per 100g | Calories 366
Protein 10 g | Carbs 79 g | Fat 3.8 g
Per 100g | Calories 390
Protein 4 g | Carbs 89 g | Fat 2.4 g