Kellogg's - Cereals Ready-To-Eat, KELLOGG, SMORZ has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 83.01g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and average PUFA. The omega-3 content is average.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Kellogg's - Cereals Ready-To-Eat, KELLOGG, SMORZ, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 15% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1666.2 IU | 33.3% | Top 10% | Very High |
Retinol | 500 mcg | |||
Retinol Activity Equivalent | 500 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 1 mcg | |||
Beta Cryptoxanthin | 1 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 11 mcg | |||
Vitamin C | 50 mg | 83.3% | Top 10% | Very High |
Vitamin D | 133 IU | 33.3% | Top 30% | High |
Vitamin E | 0.29 mg | 0.97% | Mid 40% | Average |
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 1.3 mg | 86.7% | Top 10% | Very High |
Riboflavin | 1.4 mg | 82.4% | Top 10% | Very High |
Niacin | 16.7 mg | 83.5% | Top 10% | Very High |
Vitamin B6 | 1.7 mg | 85% | Top 10% | Very High |
Folate | 333 mcg | 83.3% | Top 10% | Very High |
Food Folate | 14 mcg | |||
Folic Acid | 319 mcg | |||
Dietary Folate Equivalents | 555.9 mcg | |||
Vitamin B12 | 5 mcg | 83.3% | Top 10% | Very High |
Pantothenic Acid | 0.26 mg | 2.6% | Mid 40% | Average |
Choline | 8.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | Mid 40% | Average |
Iron | 15 mg | 83.3% | Top 10% | Very High |
Magnesium | 31 mg | 7.8% | Top 30% | High |
Phosphorus | 68 mg | 6.8% | Mid 40% | Average |
Potassium | 97 mg | 2.8% | Bottom 30% | Low |
Sodium | 456 mg | 19% | Top 30% | High |
Zinc | 5 mg | 33.3% | Top 10% | Very High |
Copper | 0.18 mg | 8.9% | Top 30% | High |
Manganese | 0.46 mg | 23% | Top 30% | High |
Selenium | 6.9 mcg | 9.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83 g | 27.7% | Top 10% | Very High |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Sugars | 43 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 3.9 g | |||
Total Trans Fatty Acids | 0.2 g | |||
Total Omega 3 Fatty Acids | 163 mg | |||
Total Omega 6 Fatty Acids | 3584.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.7 g | |||
Ash | 2.5 g | |||
Caffeine | 4 mg | |||
Theobromine | 41 mg |
Serving size
Amount Per Serving
Calories 406 Calories from Fat 62
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.8 g 9%
Trans Fat 0.2 g
Cholesterol 1 mg 0.3%
Sodium 456 mg 19%
Total Carbohydrates 83 g 27.7%
Dietary Fiber 2.5 g10%
Sugars 43 g
Protein 4.9 g 9.8%
Vitamin A 33.3% Vitamin C 83.3%
Calcium 2.2% Iron 83.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 388
Protein 6 g | Carbs 86 g | Fat 3 g
Per 100g | Calories 375
Protein 6 g | Carbs 84 g | Fat 3.3 g
Per 100g | Calories 350
Protein 18.9 g | Carbs 71 g | Fat 1.9 g
Per 100g | Calories 379
Protein 22.5 g | Carbs 71 g | Fat 1.5 g
Per 100g | Calories 395
Protein 5 g | Carbs 87 g | Fat 3.6 g
Per 100g | Calories 375
Protein 6 g | Carbs 84 g | Fat 3.3 g
Per 100g | Calories 390
Protein 4 g | Carbs 89 g | Fat 2.4 g
Per 100g | Calories 346
Protein 8 g | Carbs 83 g | Fat 1.7 g
Per 100g | Calories 395
Protein 5 g | Carbs 87 g | Fat 3.6 g
Per 100g | Calories 375
Protein 6 g | Carbs 84 g | Fat 3.3 g
Per 100g | Calories 367
Protein 10 g | Carbs 79 g | Fat 3.7 g
Per 100g | Calories 381
Protein 7 g | Carbs 86 g | Fat 2.9 g