Kellogg's - Crunchy Nut Cereal has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin D.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kellogg's - Crunchy Nut Cereal has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7550 IU | 151% | ||
Vitamin C | 3.6 mg | 6% | ||
Vitamin D | 160 IU | 40% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folic Acid | 400 mcg | |||
Vitamin B12 | 0.12 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.9 mg | 5% | ||
Potassium | 25 mg | 0.7% | ||
Sodium | 125 mg | 5.2% | ||
Zinc | 0.3 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 125 mg 5.2%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 2 g 4%
Vitamin A 151% Vitamin C 6%
Calcium Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 6.7 g | Carbs 93.3 g | Fat 0 g
Per Serving | Calories 361
Protein 3.6 g | Carbs 52.9 g | Fat 17.1 g
Per 100g | Calories 190
Protein 9 g | Carbs 36 g | Fat 3 g
Per 100g | Calories 119
Protein 2 g | Carbs 25 g | Fat 1 g
Per 100g | Calories 376
Protein 8.9 g | Carbs 73.3 g | Fat 2.9 g
Per 100g | Calories 391
Protein 10 g | Carbs 80 g | Fat 5.1 g
Per 100g | Calories 100
Protein 2 g | Carbs 24 g | Fat 0 g
Per 100g | Calories 374
Protein 15 g | Carbs 75 g | Fat 1.5 g