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Kefir PB Banana Smoothie - Recipe and Nutrition Facts
71

Kefir PB Banana Smoothie Recipe

Kefir PB Banana Smoothie has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin B6.

The food contains 45.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Kefir PB Banana Smoothie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat38%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • No Cholesterol
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A585 IU11.7%
Vitamin C11.7 mg19.5%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.05 mg3.1%
Riboflavin0.1 mg6.1%
Niacin0.56 mg2.8%
Vitamin B60.59 mg29.3%
Folate19.2 mcg4.8%
Vitamin B120 mcg
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium328 mg32.8%
Iron0.97 mg5.4%
Magnesium30.8 mg7.7%
Phosphorus21 mg2.1%
Potassium422.7 mg12.1%
Sodium172 mg7.2%
Zinc0.59 mg3.9%
Copper0.11 mg5.7%
Manganese0.56 mg28%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.7 g15.2%
Dietary Fiber6.7 g26.8%
Sugars7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.1 g30.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.5 g25.4%
Saturated Fat5.9 g29.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 380 Calories from Fat 0

% Daily Value *

Total Fat 16.5 g 25.4%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 0 mg

Sodium 172 mg 7.2%

Total Carbohydrates 45.7 g 15.2%

Dietary Fiber 6.7 g26.8%

Sugars 7 g

Protein 15.1 g 30.2%

Vitamin A 11.7% Vitamin C 19.5%

Calcium 32.8% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=425031 Embed Table:

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