Kefir PB Banana Smoothie has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin B6.
The food contains 45.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Kefir PB Banana Smoothie, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 38% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 585 IU | 11.7% | ||
Vitamin C | 11.7 mg | 19.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.59 mg | 29.3% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 328 mg | 32.8% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 30.8 mg | 7.7% | ||
Phosphorus | 21 mg | 2.1% | ||
Potassium | 422.7 mg | 12.1% | ||
Sodium | 172 mg | 7.2% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.56 mg | 28% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.7 g | 15.2% | ||
Dietary Fiber | 6.7 g | 26.8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.1 g | 30.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.4% | ||
Saturated Fat | 5.9 g | 29.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 0
% Daily Value *
Total Fat 16.5 g 25.4%
Saturated Fat 5.9 g 29.5%
Trans Fat
Cholesterol 0 mg
Sodium 172 mg 7.2%
Total Carbohydrates 45.7 g 15.2%
Dietary Fiber 6.7 g26.8%
Sugars 7 g
Protein 15.1 g 30.2%
Vitamin A 11.7% Vitamin C 19.5%
Calcium 32.8% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 79
Protein 1.5 g | Carbs 19.5 g | Fat 0.6 g
Per Serving | Calories 245
Protein 12.9 g | Carbs 34 g | Fat 8.7 g
Per Serving | Calories 94
Protein 3.8 g | Carbs 18.4 g | Fat 0.8 g
Per Serving | Calories 587
Protein 29 g | Carbs 106.4 g | Fat 8.6 g
Per Serving | Calories 249
Protein 3 g | Carbs 28.1 g | Fat 12.7 g
Per Serving | Calories 195
Protein 6.7 g | Carbs 39.5 g | Fat 2.6 g
Per Serving | Calories 100
Protein 6.2 g | Carbs 18.1 g | Fat 0.1 g
Per Serving | Calories 148
Protein 1.1 g | Carbs 43.4 g | Fat 0.3 g