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Blueberry Nonfat Yogurt Smoothie - Recipe and Nutrition Facts
71

Blueberry Nonfat Yogurt Smoothie Recipe

Blueberry Nonfat Yogurt Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium.

The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Blueberry Nonfat Yogurt Smoothie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat1%
 Calories from Carbs74%

Why this is good for you

  • Very low in Cholesterol
  • No Saturated Fat
  • High in Calcium
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A35 IU0.7%
Vitamin C4.7 mg7.9%
Vitamin D0 IU
Vitamin E0.36 mg1.2%
Thiamin0.02 mg1.2%
Riboflavin0.02 mg1.1%
Niacin0.14 mg0.7%
Vitamin B60.01 mg0.7%
Folate2 mcg0.5%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium202 mg20.2%
Iron0.05 mg0.3%
Magnesium2 mg0.5%
Phosphorus4 mg0.4%
Potassium292.3 mg8.4%
Sodium107.2 mg4.5%
Zinc0.05 mg0.3%
Copper0.02 mg1.1%
Manganese0.1 mg5.1%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.1 g6%
Dietary Fiber1 g4%
Sugars7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.2 g12.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.1 g0.15%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 100 Calories from Fat 0

% Daily Value *

Total Fat 0.1 g 0.15%

Saturated Fat 0 g

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 107.2 mg 4.5%

Total Carbohydrates 18.1 g 6%

Dietary Fiber 1 g4%

Sugars 7 g

Protein 6.2 g 12.4%

Vitamin A 0.7% Vitamin C 7.9%

Calcium 20.2% Iron 0.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=405681 Embed Table:

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