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Kat's Sweet N Sour Chicken - Recipe and Nutrition Facts
17

Kat's Sweet N Sour Chicken Recipe

Kat's Sweet N Sour Chicken has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.

The food contains 12.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Kat's Sweet N Sour Chicken has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat3%
 Calories from Carbs71%

Why this is good for you

  • High in Vitamin C
  • Low in Cholesterol
  • No Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A55 IU1.1%
Vitamin C13.2 mg22%
Vitamin D6 IU1.5%
Vitamin E0.1 mg0.33%
Thiamin0.04 mg2.6%
Riboflavin0.05 mg3.1%
Niacin0.58 mg2.9%
Vitamin B60.08 mg3.8%
Folate6.4 mcg1.6%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium10 mg1%
Iron0.61 mg3.4%
Magnesium9.6 mg2.4%
Phosphorus23 mg2.3%
Potassium225.3 mg6.4%
Sodium465.1 mg19.4%
Zinc0.14 mg0.9%
Copper0.07 mg3.4%
Manganese0.31 mg15.7%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.4 g4.1%
Dietary Fiber0.9 g3.6%
Sugars9.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.5 g9%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.2 g0.31%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 65 Calories from Fat 0

% Daily Value *

Total Fat 0.2 g 0.31%

Saturated Fat 0 g

Trans Fat

Cholesterol 10 mg 3.3%

Sodium 465.1 mg 19.4%

Total Carbohydrates 12.4 g 4.1%

Dietary Fiber 0.9 g3.6%

Sugars 9.1 g

Protein 4.5 g 9%

Vitamin A 1.1% Vitamin C 22%

Calcium 1% Iron 3.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1903978 Embed Table:

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