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Kat's Spicy Veg Pizza - Recipe and Nutrition Facts
74

Kat's Spicy Veg Pizza Recipe

Kat's Spicy Veg Pizza has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 43.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Kat's Spicy Veg Pizza, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat47%
 Calories from Carbs41%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1590 IU31.8%
Vitamin C6.4 mg10.7%
Vitamin D13.2 IU3.3%
Vitamin E0.34 mg1.1%
Thiamin0.03 mg2%
Riboflavin0.12 mg7.1%
Niacin0.8 mg4%
Vitamin B60.06 mg2.8%
Folate32.4 mcg8.1%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium184 mg18.4%
Iron3.6 mg20%
Magnesium16 mg4%
Phosphorus63 mg6.3%
Potassium144 mg4.1%
Sodium665.7 mg27.7%
Zinc0.33 mg2.2%
Copper0.08 mg3.9%
Manganese0.14 mg7.2%
Selenium3 mcg4.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.8 g14.6%
Dietary Fiber3 g12%
Sugars6.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.4 g34.5%
Saturated Fat3.2 g16%
Monounsaturated Fat9.9 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 415 Calories from Fat 0

% Daily Value *

Total Fat 22.4 g 34.5%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 4 mg 1.3%

Sodium 665.7 mg 27.7%

Total Carbohydrates 43.8 g 14.6%

Dietary Fiber 3 g12%

Sugars 6.9 g

Protein 13.1 g 26.2%

Vitamin A 31.8% Vitamin C 10.7%

Calcium 18.4% Iron 20%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=291641 Embed Table:

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