Kashi - Kashi 7 Whole Grain Pilaf Moroccan Curry has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 34.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Moroccan cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Kashi - Kashi 7 Whole Grain Pilaf Moroccan Curry has been given a composite ranking of 71, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 18% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.83 mg | 4.6% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 332 mg | 13.8% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.9 g | 11.6% | Top 10% | Very High |
Dietary Fiber | 5.8 g | 23.2% | Top 10% | Very High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.4% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 400 mg 16.7%
Total Carbohydrates 42 g 14%
Dietary Fiber 7 g28%
Sugars 3 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 183
Protein 6.6 g | Carbs 37.3 g | Fat 3.3 g
Per 100g | Calories 174
Protein 6.6 g | Carbs 33.2 g | Fat 4.1 g
Per 100g | Calories 302
Protein 18.1 g | Carbs 64.5 g | Fat 1 g
Per 100g | Calories 38
Protein 0.64 g | Carbs 8.3 g | Fat 0 g
Per 100g | Calories 174
Protein 6.6 g | Carbs 33.2 g | Fat 4.1 g
Per 100g | Calories 183
Protein 6.6 g | Carbs 37.3 g | Fat 3.3 g
Per 100g | Calories 122
Protein 4.3 g | Carbs 23.8 g | Fat 1.8 g
Per 100g | Calories 157
Protein 5.7 g | Carbs 32.1 g | Fat 2.9 g
Per 100g | Calories 174
Protein 6.6 g | Carbs 33.2 g | Fat 4.1 g
Per 100g | Calories 183
Protein 6.6 g | Carbs 37.3 g | Fat 3.3 g
Per 100g | Calories 280
Protein 26 g | Carbs 60 g | Fat 2 g
Per 100g | Calories 370
Protein 12.3 g | Carbs 82.9 g | Fat 2.6 g