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Kashi Go Lean Muffins - Plus - Recipe and Nutrition Facts
78

Kashi Go Lean Muffins - Plus Recipe

Kashi Go Lean Muffins - Plus has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 21.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Kashi Go Lean Muffins - Plus has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat7%
 Calories from Carbs63%

Why this is good for you

  • High in Protein
  • Very low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A180 IU3.6%
Vitamin C1.4 mg2.3%
Vitamin D14.8 IU3.7%
Vitamin E1 mg3.3%
Thiamin0.03 mg2.3%
Riboflavin0.16 mg9.3%
Niacin0.14 mg0.7%
Vitamin B60.12 mg6%
Folate12.8 mcg3.2%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium127 mg12.7%
Iron0.99 mg5.5%
Magnesium15.2 mg3.8%
Phosphorus66 mg6.6%
Potassium238.8 mg6.8%
Sodium239.6 mg10%
Zinc0.14 mg0.9%
Copper0.04 mg1.8%
Manganese0.08 mg4.1%
Selenium3.4 mcg4.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.7 g7.2%
Dietary Fiber4 g16%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.5 g21%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0.2 g1%
Monounsaturated Fat0 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 126 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 3.9 mg 1.3%

Sodium 239.6 mg 10%

Total Carbohydrates 21.7 g 7.2%

Dietary Fiber 4 g16%

Sugars 7.1 g

Protein 10.5 g 21%

Vitamin A 3.6% Vitamin C 2.3%

Calcium 12.7% Iron 5.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=897544 Embed Table:

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