Kasey's Pasta Toss has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Niacin.
The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Kasey's Pasta Toss, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 32% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1735 IU | 34.7% | ||
Vitamin C | 56.7 mg | 94.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.3 mg | 19.7% | ||
Riboflavin | 0.46 mg | 27.2% | ||
Niacin | 15.1 mg | 75.6% | ||
Vitamin B6 | 1 mg | 50.1% | ||
Folate | 51.2 mcg | 12.8% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.9 mg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 182 mg | 18.2% | ||
Iron | 2.6 mg | 14.5% | ||
Magnesium | 91.2 mg | 22.8% | ||
Phosphorus | 451 mg | 45.1% | ||
Potassium | 815 mg | 23.3% | ||
Sodium | 418.5 mg | 17.4% | ||
Zinc | 2.6 mg | 17.4% | ||
Copper | 0.34 mg | 17% | ||
Manganese | 1.3 mg | 63.6% | ||
Selenium | 44 mcg | 62.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.7 g | 11.2% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.5 g | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 93.7 mg 31.2%
Sodium 418.5 mg 17.4%
Total Carbohydrates 33.7 g 11.2%
Dietary Fiber 5.6 g22.4%
Sugars 1.5 g
Protein 36.5 g 73%
Vitamin A 34.7% Vitamin C 94.5%
Calcium 18.2% Iron 14.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 279
Protein 18.4 g | Carbs 38.1 g | Fat 5.5 g
Per Serving | Calories 134
Protein 4.5 g | Carbs 26 g | Fat 1.9 g
Per Serving | Calories 599
Protein 41.7 g | Carbs 66.2 g | Fat 17.9 g
Per Serving | Calories 233
Protein 19.7 g | Carbs 26.2 g | Fat 4.3 g
Per Serving | Calories 67
Protein 0.3 g | Carbs 17 g | Fat 0 g
Per Serving | Calories 214
Protein 20.8 g | Carbs 7.4 g | Fat 9.2 g
Per Serving | Calories 235
Protein 10.3 g | Carbs 23.4 g | Fat 11.7 g
Per Serving | Calories 418
Protein 33.1 g | Carbs 58.5 g | Fat 7.3 g