Karynny's homemade pizza has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin, Niacin and Folate.
The food contains 107.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Karynny's homemade pizza, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 21% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 570 IU | 11.4% | ||
Vitamin C | 7.6 mg | 12.7% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.53 mg | 35.4% | ||
Riboflavin | 0.45 mg | 26.5% | ||
Niacin | 5.4 mg | 26.8% | ||
Vitamin B6 | 0.15 mg | 7.4% | ||
Folate | 109.2 mcg | 27.3% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.86 mg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 377 mg | 37.7% | ||
Iron | 4.6 mg | 25.8% | ||
Magnesium | 40.8 mg | 10.2% | ||
Phosphorus | 109 mg | 10.9% | ||
Potassium | 605.7 mg | 17.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.7 mg | 11.3% | ||
Copper | 0.31 mg | 15.6% | ||
Manganese | 0.54 mg | 27.2% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 107.2 g | 35.7% | ||
Dietary Fiber | 11.3 g | 45.2% | ||
Sugars | 8.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.9 g | 61.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 686 Calories from Fat 0
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 42.7 mg 14.2%
Sodium 1 mg 0%
Total Carbohydrates 107.2 g 35.7%
Dietary Fiber 11.3 g45.2%
Sugars 8.9 g
Protein 30.9 g 61.8%
Vitamin A 11.4% Vitamin C 12.7%
Calcium 37.7% Iron 25.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 711
Protein 53.2 g | Carbs 61.9 g | Fat 33.1 g
Per Serving | Calories 383
Protein 17.4 g | Carbs 49.1 g | Fat 7.4 g
Per Serving | Calories 179
Protein 11.6 g | Carbs 17.4 g | Fat 7 g
Per Serving | Calories 199
Protein 13.1 g | Carbs 30.8 g | Fat 2.5 g
Per Serving | Calories 205
Protein 13.2 g | Carbs 15.3 g | Fat 10.8 g
Per Serving | Calories 399
Protein 57.3 g | Carbs 17.8 g | Fat 10.7 g
Per Serving | Calories 360
Protein 37 g | Carbs 45.1 g | Fat 2.9 g
Per Serving | Calories 237
Protein 24.6 g | Carbs 23.3 g | Fat 5.1 g