K-1 Breakfast Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 48.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing K-1 Breakfast Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 14% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 295 IU | 5.9% | ||
Vitamin C | 19 mg | 31.6% | ||
Vitamin D | 63.2 IU | 15.8% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.32 mg | 18.7% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.4 mg | 20% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.53 mcg | 8.9% | ||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 163 mg | 16.3% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 33.2 mg | 8.3% | ||
Phosphorus | 132 mg | 13.2% | ||
Potassium | 526.9 mg | 15.1% | ||
Sodium | 87.2 mg | 3.6% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.16 mg | 8.2% | ||
Selenium | 4.8 mcg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.3 g | 16.1% | ||
Dietary Fiber | 8.8 g | 35.2% | ||
Sugars | 23.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 6.1 mg 2%
Sodium 87.2 mg 3.6%
Total Carbohydrates 48.3 g 16.1%
Dietary Fiber 8.8 g35.2%
Sugars 23.2 g
Protein 11.2 g 22.4%
Vitamin A 5.9% Vitamin C 31.6%
Calcium 16.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 267
Protein 26.2 g | Carbs 28 g | Fat 5.5 g
Per Serving | Calories 388
Protein 16.1 g | Carbs 45.3 g | Fat 21.6 g
Per Serving | Calories 224
Protein 17 g | Carbs 30.6 g | Fat 6 g
Per Serving | Calories 240
Protein 28 g | Carbs 30 g | Fat 0 g
Per Serving | Calories 351
Protein 14.6 g | Carbs 67.3 g | Fat 4 g
Per Serving | Calories 162
Protein 4.5 g | Carbs 36.4 g | Fat 1.1 g
Per Serving | Calories 139
Protein 2.2 g | Carbs 34.2 g | Fat 1.1 g
Per Serving | Calories 418
Protein 11.3 g | Carbs 87.6 g | Fat 6.5 g