Jyoti Natural Foods - Chicken Saag has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 5.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Jyoti Natural Foods - Chicken Saag has been given a composite ranking of 27, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 49% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1763.7 IU | 35.3% | Top 10% | Very High |
Vitamin C | 6.3 mg | 10.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Mid 40% | Average |
Iron | 1.3 mg | 7.3% | Mid 40% | Average |
Sodium | 451.5 mg | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.6 g | 1.9% | Bottom 30% | Low |
Dietary Fiber | 0.71 g | 2.8% | Bottom 30% | Low |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | Mid 40% | Average |
Saturated Fat | 3.5 g | 17.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 109
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 5 g 24.9%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 640 mg 26.7%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 20 g 40%
Vitamin A 50% Vitamin C 14.8%
Calcium 6% Iron 10.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 86
Protein 7.1 g | Carbs 11.4 g | Fat 1.6 g
Per 100g | Calories 423
Protein 0 g | Carbs 70.4 g | Fat 14.1 g
Per 100g | Calories 287
Protein 3.3 g | Carbs 37.8 g | Fat 13.3 g
Per 100g | Calories 154
Protein 8.5 g | Carbs 15.4 g | Fat 6.9 g
Per 100g | Calories 53
Protein 1.8 g | Carbs 5.3 g | Fat 2.6 g
Per 100g | Calories 155
Protein 14.1 g | Carbs 5.6 g | Fat 8.5 g
Per 100g | Calories 106
Protein 0 g | Carbs 7 g | Fat 7.9 g
Per 100g | Calories 158
Protein 1.8 g | Carbs 10.6 g | Fat 12.3 g