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JOy's Barbeque turkey legs - Recipe and Nutrition Facts
72

JOy's Barbeque turkey legs Recipe

JOy's Barbeque turkey legs has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin A and Folate.

The food contains 50.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for JOy's Barbeque turkey legs, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat9%
 Calories from Carbs75%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • Low in Saturated Fat
  • High in Iron
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1265 IU25.3%
Vitamin C7.4 mg12.3%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.26 mg17.1%
Riboflavin0.13 mg7.7%
Niacin3.5 mg17.5%
Vitamin B60.3 mg14.9%
Folate84.4 mcg21.1%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.6 mg6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium44 mg4.4%
Iron4 mg22.3%
Magnesium36.4 mg9.1%
Phosphorus116 mg11.6%
Potassium258.2 mg7.4%
Sodium475.8 mg19.8%
Zinc1.7 mg11%
Copper0.16 mg7.9%
Manganese0.73 mg36.5%
Selenium18.1 mcg25.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.1 g16.7%
Dietary Fiber2.7 g10.8%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.8 g4.3%
Saturated Fat0.8 g4%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 2.8 g 4.3%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 17.9 mg 6%

Sodium 475.8 mg 19.8%

Total Carbohydrates 50.1 g 16.7%

Dietary Fiber 2.7 g10.8%

Sugars 2.6 g

Protein 10.1 g 20.2%

Vitamin A 25.3% Vitamin C 12.3%

Calcium 4.4% Iron 22.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=304832 Embed Table:

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