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Jimmy's Chicken Parm - Recipe and Nutrition Facts
48

Jimmy's Chicken Parm Recipe

Jimmy's Chicken Parm has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 75.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 73.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Jimmy's Chicken Parm has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat27%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2020 IU40.4%
Vitamin C37.6 mg62.7%
Vitamin D21.2 IU5.3%
Vitamin E1.1 mg3.7%
Thiamin0.89 mg59.2%
Riboflavin0.71 mg41.5%
Niacin32.2 mg161%
Vitamin B61.7 mg85.5%
Folate178.8 mcg44.7%
Vitamin B121.3 mcg21.6%
Pantothenic Acid3.2 mg31.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium276 mg27.6%
Iron6.6 mg36.9%
Magnesium137.2 mg34.3%
Phosphorus757 mg75.7%
Potassium1 mg0%
Sodium1 mg0%
Zinc4 mg26.5%
Copper0.55 mg27.7%
Manganese1.1 mg56.1%
Selenium90.3 mcg129%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate75.3 g25.1%
Dietary Fiber3.9 g15.6%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein73.8 g147.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.9 g36.8%
Saturated Fat11.4 g57%
Monounsaturated Fat6.8 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 821 Calories from Fat 0

% Daily Value *

Total Fat 23.9 g 36.8%

Saturated Fat 11.4 g 57%

Trans Fat

Cholesterol 281.4 mg 93.8%

Sodium 1 mg 0%

Total Carbohydrates 75.3 g 25.1%

Dietary Fiber 3.9 g15.6%

Sugars 1.7 g

Protein 73.8 g 147.6%

Vitamin A 40.4% Vitamin C 62.7%

Calcium 27.6% Iron 36.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=85617 Embed Table:

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