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Jimmy John's Turkey Tom #4 (no Mayo) - Nutrition Facts and detailed Analysis
60

Turkey Tom #4 (no Mayo)

Jimmy John's - Turkey Tom #4 (no Mayo) has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Jimmy John's - Turkey Tom #4 (no Mayo) has been given a composite ranking of 60, and in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat2%
 Calories from Carbs67%

Why this is good for you

  • Very high in Protein
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium463.5 mg19.3%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.2 g7.1%Mid 40%Average
Dietary Fiber0.47 g1.9%Mid 40%Average
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.7 g19.3%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.34 g0.53%Bottom 30%Low
Saturated Fat0.33 g1.6%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 326 Calories from Fat 8

% Daily Value *

Total Fat 0.86 g 1.3%

Saturated Fat 0.82 g 4.1%

Trans Fat

Cholesterol 37 mg 12.3%

Sodium 1158.7 mg 48.3%

Total Carbohydrates 53 g 17.7%

Dietary Fiber 1.2 g4.7%

Sugars 0 g

Protein 24.2 g 48.3%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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