Jimmy John's - Subs - French Bread, Vegetarian #6 has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 15.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Jimmy John's - Subs - French Bread, Vegetarian #6 has been given a composite ranking of 42, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 56% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 373.5 mg | 15.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.4% | Top 30% | High |
Saturated Fat | 4 g | 20.1% | Top 30% | High |
Serving size
Amount Per Serving
Calories 718 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 1210 mg 50.4%
Total Carbohydrates 51 g 17%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 220
Protein 8.4 g | Carbs 18.8 g | Fat 10.7 g
Per 100g | Calories 230
Protein 12.1 g | Carbs 20.5 g | Fat 10.2 g
Per 100g | Calories 232
Protein 10.6 g | Carbs 17.1 g | Fat 12.4 g
Per 100g | Calories 201
Protein 10.3 g | Carbs 24.7 g | Fat 9.1 g
Per 100g | Calories 219
Protein 14.8 g | Carbs 29.6 g | Fat 4.3 g
Per 100g | Calories 120
Protein 8 g | Carbs 2.17 g | Fat 8.7 g
Per 100g | Calories 130
Protein 9.7 g | Carbs 21.2 g | Fat 0.34 g
Per 100g | Calories 129
Protein 9.6 g | Carbs 20.4 g | Fat 0.29 g