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Jen's Snack Mix-no chex - Recipe and Nutrition Facts
83

Jen's Snack Mix-no chex Recipe

Jen's Snack Mix-no chex has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin.

The food contains 30.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Snack.

Based on the composite nutritive standing Jen's Snack Mix-no chex has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat28%
 Calories from Carbs59%

Why this is good for you

  • High in Thiamin
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A115 IU2.3%
Vitamin C0 mg
Vitamin D6 IU1.5%
Vitamin E2.6 mg8.7%
Thiamin0.34 mg22.6%
Riboflavin0.15 mg8.8%
Niacin1.6 mg8.1%
Vitamin B60.17 mg8.4%
Folate31.2 mcg7.8%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron3 mg16.5%
Magnesium30 mg7.5%
Phosphorus53 mg5.3%
Potassium112.1 mg3.2%
Sodium459 mg19.1%
Zinc0.57 mg3.8%
Copper0.12 mg6%
Manganese0.26 mg13%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.9 g10.3%
Dietary Fiber4.8 g19.2%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.8 g13.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%
Saturated Fat0.4 g2%
Monounsaturated Fat3.5 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0 mg

Sodium 459 mg 19.1%

Total Carbohydrates 30.9 g 10.3%

Dietary Fiber 4.8 g19.2%

Sugars 5.5 g

Protein 6.8 g 13.6%

Vitamin A 2.3% Vitamin C

Calcium 3.9% Iron 16.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1110495 Embed Table:

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