Jenny's Veggie Bacon Quiche Loarraine Tartlets has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 13.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Jenny's Veggie Bacon Quiche Loarraine Tartlets has been given a composite ranking of 21, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 57% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 845 IU | 16.9% | ||
Vitamin C | 23.8 mg | 39.7% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 1.4 mg | 4.5% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.21 mg | 12.4% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 0.29 mcg | 4.8% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 10 mg | 2.5% | ||
Phosphorus | 87 mg | 8.7% | ||
Potassium | 108.3 mg | 3.1% | ||
Sodium | 654.7 mg | 27.3% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.15 mg | 7.5% | ||
Selenium | 6.9 mcg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 74.1 mg 24.7%
Sodium 654.7 mg 27.3%
Total Carbohydrates 13.2 g 4.4%
Dietary Fiber 0.8 g3.2%
Sugars 2.1 g
Protein 5.6 g 11.2%
Vitamin A 16.9% Vitamin C 39.7%
Calcium 7% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 298
Protein 26.3 g | Carbs 21.8 g | Fat 14 g
Per Serving | Calories 132
Protein 10.9 g | Carbs 5 g | Fat 7.9 g
Per Serving | Calories 231
Protein 17 g | Carbs 11.1 g | Fat 13.8 g
Per Serving | Calories 303
Protein 13 g | Carbs 12.9 g | Fat 22.7 g
Per Serving | Calories 143
Protein 7.6 g | Carbs 21.7 g | Fat 5.7 g
Per Serving | Calories 192
Protein 28.4 g | Carbs 13.1 g | Fat 3.1 g
Per Serving | Calories 545
Protein 45.8 g | Carbs 41.3 g | Fat 21.7 g
Per Serving | Calories 161
Protein 15.5 g | Carbs 9.2 g | Fat 7 g