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JENN'S TURKEY CHILI - Recipe and Nutrition Facts
54

JENN'S TURKEY CHILI Recipe

JENN'S TURKEY CHILI has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 10.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing JENN'S TURKEY CHILI has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat27%
 Calories from Carbs34%

Why this is good for you

  • High in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C3.8 mg6.3%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.07 mg4.8%
Riboflavin0.06 mg3.7%
Niacin0.46 mg2.3%
Vitamin B60.07 mg3.7%
Folate31.6 mcg7.9%
Vitamin B120 mcg
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron1.7 mg9.4%
Magnesium19.2 mg4.8%
Phosphorus59 mg5.9%
Potassium206.8 mg5.9%
Sodium241 mg10%
Zinc0.36 mg2.4%
Copper0.1 mg5.1%
Manganese0.18 mg8.8%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.5 g3.5%
Dietary Fiber4 g16%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.6 g5.5%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 119 Calories from Fat 0

% Daily Value *

Total Fat 3.6 g 5.5%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 32 mg 10.7%

Sodium 241 mg 10%

Total Carbohydrates 10.5 g 3.5%

Dietary Fiber 4 g16%

Sugars 0.5 g

Protein 11.9 g 23.8%

Vitamin A 4.9% Vitamin C 6.3%

Calcium 2.3% Iron 9.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1846549 Embed Table:

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