Jenn's Somewhat Healthy Snack Mix has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Snack.
Based on the composite nutritive standing Jenn's Somewhat Healthy Snack Mix has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 50% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 8 IU | 2% | ||
Vitamin E | 5.3 mg | 17.5% | ||
Thiamin | 0.09 mg | 5.9% | ||
Riboflavin | 0.18 mg | 10.6% | ||
Niacin | 1.8 mg | 9.1% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 56.8 mcg | 14.2% | ||
Vitamin B12 | 0.31 mcg | 5.1% | ||
Pantothenic Acid | 0.43 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 2.3 mg | 12.8% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 141 mg | 14.1% | ||
Potassium | 146.4 mg | 4.2% | ||
Sodium | 17.9 mg | 0.7% | ||
Zinc | 0.93 mg | 6.2% | ||
Copper | 0.24 mg | 12% | ||
Manganese | 0.38 mg | 18.8% | ||
Selenium | 4.8 mcg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 8.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 3.5 g |
Serving size
Amount Per Serving
Calories 164 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0.4 mg 0.13%
Sodium 17.9 mg 0.7%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 2.9 g11.6%
Sugars 8.1 g
Protein 4.2 g 8.4%
Vitamin A 3% Vitamin C 0.2%
Calcium 3.5% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 65
Protein 2 g | Carbs 7.7 g | Fat 3.7 g
Per Serving | Calories 177
Protein 5 g | Carbs 23.6 g | Fat 8.6 g
Per Serving | Calories 150
Protein 3.5 g | Carbs 20 g | Fat 7.5 g
Per Serving | Calories 91
Protein 6.7 g | Carbs 2.8 g | Fat 6.3 g
Per Serving | Calories 124
Protein 0.2 g | Carbs 36.3 g | Fat 0.7 g
Per Serving | Calories 191
Protein 5.5 g | Carbs 16.2 g | Fat 12.3 g
Per Serving | Calories 160
Protein 12.6 g | Carbs 29 g | Fat 0.4 g
Per Serving | Calories 138
Protein 1.1 g | Carbs 16.8 g | Fat 8.8 g