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jenben's veg tuna melt - Recipe and Nutrition Facts
85

jenben's veg tuna melt Recipe

jenben's veg tuna melt has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 55.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for jenben's veg tuna melt, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat28%
 Calories from Carbs55%

Why this is good for you

  • Very high in Protein
  • No Cholesterol
  • No Saturated Fat
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C5.3 mg8.8%
Vitamin D80 IU20%
Vitamin E0.28 mg0.93%
Thiamin0.03 mg2.1%
Riboflavin0.07 mg4%
Niacin2 mg9.9%
Vitamin B60.05 mg2.7%
Folate9.6 mcg2.4%
Vitamin B120 mcg
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium360 mg36%
Iron1.7 mg9.2%
Magnesium9.2 mg2.3%
Phosphorus22 mg2.2%
Potassium129.5 mg3.7%
Sodium752.7 mg31.4%
Zinc0.14 mg0.9%
Copper0.07 mg3.4%
Manganese0.08 mg3.9%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55.7 g18.6%
Dietary Fiber14.2 g56.8%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.8 g35.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.5 g19.2%
Saturated Fat0 g
Monounsaturated Fat5.7 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 375 Calories from Fat 0

% Daily Value *

Total Fat 12.5 g 19.2%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 752.7 mg 31.4%

Total Carbohydrates 55.7 g 18.6%

Dietary Fiber 14.2 g56.8%

Sugars 3.1 g

Protein 17.8 g 35.6%

Vitamin A 6.3% Vitamin C 8.8%

Calcium 36% Iron 9.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1290786 Embed Table:

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