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jar pesto w/ turkey sausage & spaghetti noodles - Recipe and Nutrition Facts
51

jar pesto w/ turkey sausage & spaghetti noodles Recipe

jar pesto w/ turkey sausage & spaghetti noodles has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 21.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for jar pesto w/ turkey sausage & spaghetti noodles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat52%
 Calories from Carbs29%

Why this is good for you

  • High in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A710 IU14.2%
Vitamin C9.4 mg15.7%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.12 mg8.3%
Riboflavin0.09 mg5.2%
Niacin0.58 mg2.9%
Vitamin B60.04 mg1.8%
Folate39.2 mcg9.8%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron2.2 mg12%
Magnesium11.6 mg2.9%
Phosphorus41 mg4.1%
Potassium39.2 mg1.1%
Sodium269.8 mg11.2%
Zinc0.35 mg2.3%
Copper0.06 mg3.1%
Manganese0.15 mg7.4%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.4 g7.1%
Dietary Fiber3.4 g13.6%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.4 g28.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17 g26.2%
Saturated Fat2.5 g12.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 302 Calories from Fat 0

% Daily Value *

Total Fat 17 g 26.2%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 58.8 mg 19.6%

Sodium 269.8 mg 11.2%

Total Carbohydrates 21.4 g 7.1%

Dietary Fiber 3.4 g13.6%

Sugars 2 g

Protein 14.4 g 28.8%

Vitamin A 14.2% Vitamin C 15.7%

Calcium 6.1% Iron 12%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=986701 Embed Table:

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