jan'es green smoothie has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 42.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for jan'es green smoothie, and we advise that this food on a regular basis.
Calories from Protein | 41% | |
Calories from Fat | 11% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 27270 IU | 545.4% | ||
Vitamin C | 108.6 mg | 181% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 3.8 mg | 12.7% | ||
Thiamin | 0.93 mg | 62.2% | ||
Riboflavin | 1.1 mg | 67.6% | ||
Niacin | 12.4 mg | 61.9% | ||
Vitamin B6 | 1.4 mg | 72.1% | ||
Folate | 294.4 mcg | 73.6% | ||
Vitamin B12 | 5.8 mcg | 97.2% | ||
Pantothenic Acid | 3 mg | 29.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 705 mg | 70.5% | ||
Iron | 10.4 mg | 57.8% | ||
Magnesium | 117.6 mg | 29.4% | ||
Phosphorus | 331 mg | 33.1% | ||
Potassium | 1 mg | 0% | ||
Sodium | 214.5 mg | 8.9% | ||
Zinc | 18.6 mg | 124% | ||
Copper | 1.3 mg | 63.5% | ||
Manganese | 1.7 mg | 83.1% | ||
Selenium | 3 mcg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.7 g | 14.2% | ||
Dietary Fiber | 9.8 g | 39.2% | ||
Sugars | 21.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.4 g | 72.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 214.5 mg 8.9%
Total Carbohydrates 42.7 g 14.2%
Dietary Fiber 9.8 g39.2%
Sugars 21.7 g
Protein 36.4 g 72.8%
Vitamin A 545.4% Vitamin C 181%
Calcium 70.5% Iron 57.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 274
Protein 25.3 g | Carbs 35.6 g | Fat 6.5 g
Per Serving | Calories 250
Protein 6.5 g | Carbs 55.4 g | Fat 6 g
Per Serving | Calories 78
Protein 1.4 g | Carbs 15.8 g | Fat 1.6 g
Per Serving | Calories 290
Protein 14.9 g | Carbs 56.9 g | Fat 2.4 g
Per Serving | Calories 274
Protein 25.3 g | Carbs 35.6 g | Fat 6.5 g
Per Serving | Calories 204
Protein 19.7 g | Carbs 21.4 g | Fat 5.3 g
Per Serving | Calories 169
Protein 4.8 g | Carbs 36.7 g | Fat 1.6 g
Per Serving | Calories 445
Protein 38 g | Carbs 58.7 g | Fat 9.4 g