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Jamie's 15 minute Pork Steaks , Hungarian Pepper Sauce and Rice - Recipe and Nutrition Facts
83

Jamie's 15 minute Pork Steaks, Hungarian Pepper Sauce and Rice Recipe

Jamie's 15 minute Pork Steaks, Hungarian Pepper Sauce and Rice has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 86.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Hungarian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Jamie's 15 minute Pork Steaks, Hungarian Pepper Sauce and Rice has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat19%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4730 IU94.6%
Vitamin C179.3 mg298.8%
Vitamin D0 IU
Vitamin E1.3 mg4.5%
Thiamin0.08 mg5%
Riboflavin0.15 mg8.8%
Niacin1.5 mg7.5%
Vitamin B60.38 mg18.8%
Folate64 mcg16%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.6 mg6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium137 mg13.7%
Iron2 mg11.3%
Magnesium43.6 mg10.9%
Phosphorus109 mg10.9%
Potassium711.6 mg20.3%
Sodium161.3 mg6.7%
Zinc0.68 mg4.5%
Copper0.23 mg11.3%
Manganese0.45 mg22.5%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate86.9 g29%
Dietary Fiber8.9 g35.6%
Sugars11.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.5 g75%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.9 g19.8%
Saturated Fat2.9 g14.5%
Monounsaturated Fat5.1 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 594 Calories from Fat 0

% Daily Value *

Total Fat 12.9 g 19.8%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 0.9 mg 0.3%

Sodium 161.3 mg 6.7%

Total Carbohydrates 86.9 g 29%

Dietary Fiber 8.9 g35.6%

Sugars 11.8 g

Protein 37.5 g 75%

Vitamin A 94.6% Vitamin C 298.8%

Calcium 13.7% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2382338 Embed Table:

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