Jamaican Jerk Pork with Black Beans has a high-calorie, high-carb, average-fat and very high-protein content.
With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jamaican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Jamaican Jerk Pork with Black Beans, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 8% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.6 g | 22.5% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 36
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 414 mg 17.3%
Total Carbohydrates 67.6 g 22.5%
Dietary Fiber 0 g
Sugars
Protein 35 g 70%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 569
Protein 38.1 g | Carbs 76.6 g | Fat 11.9 g
Per Serving | Calories 330
Protein 3.4 g | Carbs 46.8 g | Fat 15 g
Per 100g | Calories 85
Protein 4.6 g | Carbs 17.7 g | Fat 0.77 g
Per 100g | Calories 100
Protein 5.4 g | Carbs 17.7 g | Fat 1.2 g
Per Serving | Calories 732
Protein 58 g | Carbs 50 g | Fat 32 g
Per Serving | Calories 473
Protein 73.2 g | Carbs 8.6 g | Fat 14.2 g
Per Serving | Calories 418
Protein 22.3 g | Carbs 62.7 g | Fat 9.5 g
Per Serving | Calories 316
Protein 40 g | Carbs 8 g | Fat 13 g