Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Jacky's Fruit and Yogurt Muffins - Recipe and Nutrition Facts
38

Jacky's Fruit and Yogurt Muffins Recipe

Jacky's Fruit and Yogurt Muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Folate.

The food contains 38.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Jacky's Fruit and Yogurt Muffins has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat20%
 Calories from Carbs74%

Why this is good for you

  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A150 IU3%
Vitamin C2.4 mg4%
Thiamin0.27 mg18%
Niacin3 mg15%
Vitamin B60.04 mg2%
Folate92 mcg23%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium70 mg7%
Iron2 mg11%
Magnesium8 mg2%
Potassium78 mg2.2%
Sodium179 mg7.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.1 g12.7%
Dietary Fiber1.1 g4.4%
Sugars20.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.6 g7.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.5 g6.9%
Saturated Fat2.6 g13%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 41

% Daily Value *

Total Fat 4.5 g 6.9%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 28 mg 9.3%

Sodium 179 mg 7.5%

Total Carbohydrates 38.1 g 12.7%

Dietary Fiber 1.1 g4.4%

Sugars 20.6 g

Protein 3.6 g 7.2%

Vitamin A 3% Vitamin C 4%

Calcium 7% Iron 11%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/jackys-fruit-and-yogurt-muffins/detail.aspx Embed Table:

Related Searches

68

Gerber Graduates - Grabber Fruit ..

Per 100g | Calories 83
Protein 0.83 g | Carbs 17.5 g | Fat 0.83 g

52

Oikos Greek Yogurt - Fruit On The..

Per 100g | Calories 87
Protein 8 g | Carbs 13.3 g | Fat

77

Fruit and Yogurt Treats

Per Serving | Calories 126
Protein 3.7 g | Carbs 19.2 g | Fat 4.5 g

46

Oikos Greek Yogurt - Dannon Fruit On..

Per 100g | Calories 130
Protein 12 g | Carbs 20 g | Fat 0 g

57

Lemon Cranberry Muffins

Per Serving | Calories 281
Protein 4.4 g | Carbs 40 g | Fat 12 g

69

Emily's Famous Banana Oat Muffins

Per Serving | Calories 285
Protein 4.6 g | Carbs 46.2 g | Fat 10.4 g

73

European Muesli

Per Serving | Calories 299
Protein 6.4 g | Carbs 40.7 g | Fat 14.1 g

44

Berry Cornmeal Muffins

Per Serving | Calories 161
Protein 3.1 g | Carbs 27.3 g | Fat 4.6 g