Jack in the Box - Chicken Sandwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 26.23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.35 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Jack in the Box - Chicken Sandwich has been given a composite ranking of 15, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 47% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 165.7 mg | 4.7% | Top 10% | Very High |
Sodium | 503.9 mg | 21% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.2 g | 8.7% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.5% | Mid 40% | Average |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | Top 30% | High |
Saturated Fat | 2.8 g | 13.8% | Mid 40% | Average |
Total Trans Fatty Acids | 1.4 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 4 g 20%
Trans Fat 2 g
Cholesterol 35 mg 11.7%
Sodium 730 mg 30.4%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 252
Protein 12.9 g | Carbs 28.6 g | Fat 8.8 g
Per 100g | Calories 215
Protein 11.5 g | Carbs 18.5 g | Fat 10.5 g
Per 100g | Calories 230
Protein 13.2 g | Carbs 18.3 g | Fat 11.3 g
Per 100g | Calories 324
Protein 15 g | Carbs 30.9 g | Fat 15.5 g
Per 100g | Calories 138
Protein 10.6 g | Carbs 14.2 g | Fat 4.6 g
Per 100g | Calories 294
Protein 9.8 g | Carbs 27.4 g | Fat 15.7 g
Per 100g | Calories 210
Protein 3.5 g | Carbs 28.3 g | Fat 9.2 g
Per 100g | Calories 261
Protein 13.1 g | Carbs 23.3 g | Fat 13.4 g