Jack Astor's Bar & Grill - Garlic Pan Bread has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 47.78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.37 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Jack Astor's Bar & Grill - Garlic Pan Bread has been given a composite ranking of 22, and sparingly.
Calories from Protein | 11% | |
Calories from Fat | 38% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.6 mg | 0.4% | Mid 40% | Average |
Iron | 4.8 mg | 26.7% | Top 10% | Very High |
Sodium | 519.3 mg | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.8 g | 15.9% | Top 10% | Very High |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.5% | Top 30% | High |
Saturated Fat | 2.6 g | 13% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 1006 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 7 g 35%
Trans Fat 0.3 g
Cholesterol 2 mg 0.7%
Sodium 1402 mg 58.4%
Total Carbohydrates 129 g 43%
Dietary Fiber 6 g24%
Sugars 9 g
Protein 28 g 56%
Vitamin A Vitamin C 3%
Calcium 1% Iron 72%
*Based on a 2000 Calorie diet
Per 100g | Calories 468
Protein 11.3 g | Carbs 59.1 g | Fat 20.7 g
Per 100g | Calories 255
Protein 13.1 g | Carbs 32 g | Fat 9.2 g
Per 100g | Calories 430
Protein 21 g | Carbs 41 g | Fat 23 g
Per 100g | Calories 180
Protein 4 g | Carbs 27 g | Fat 7 g
Per 100g | Calories 227
Protein 17.2 g | Carbs 11.4 g | Fat 12.2 g
Per 100g | Calories 147
Protein 7.7 g | Carbs 13.9 g | Fat 6.2 g
Per 100g | Calories 118
Protein 12 g | Carbs 11.3 g | Fat 2.1 g
Per 100g | Calories 91
Protein 1.4 g | Carbs 7.8 g | Fat 6.3 g