Italian Turkey Sandwiches has a high-calorie, average-carb, average-fat and very high-protein content.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 50 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Italian Turkey Sandwiches has been given a composite ranking of 37, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 10% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50 g | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 600 mg 25%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 50 g 100%
Vitamin A 2% Vitamin C 10%
Calcium 8% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 28 g | Carbs 33 g | Fat 11 g
Per Serving | Calories 440
Protein 22 g | Carbs 9 g | Fat 34 g
Per Serving | Calories 104
Protein 13.1 g | Carbs 3 g | Fat 4.6 g
Per Serving | Calories 109
Protein 14.8 g | Carbs 0.4 g | Fat 5.4 g
Per Serving | Calories 720
Protein 14 g | Carbs 5 g | Fat 73 g
Per Serving | Calories 590
Protein 42 g | Carbs 1 g | Fat 46 g
Per Serving | Calories 210
Protein 16 g | Carbs 7 g | Fat 14 g
Per Serving | Calories 450
Protein 34 g | Carbs 9 g | Fat 30 g