Italian Sausage Spinach and Ricotta Toasts has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 13.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Italian Sausage Spinach and Ricotta Toasts has been given a composite ranking of 57, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 51% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 68.2 mg | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.57 g | 0.5% | Bottom 10% | Very Low |
Dietary Fiber | 0.19 g | 0.78% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.61 g | 3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 112
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 29.5 mg 9.8%
Sodium 596.4 mg 24.9%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 1.7 g6.8%
Sugars 0.8 g
Protein 12.8 g 25.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 6.6 g | Carbs 8.9 g | Fat 6.3 g
Per Serving | Calories 150
Protein 10.6 g | Carbs 10.9 g | Fat 7.4 g
Per Serving | Calories 206
Protein 13.1 g | Carbs 3.3 g | Fat 15.3 g
Per Serving | Calories 143
Protein 6.6 g | Carbs 8.6 g | Fat 9 g
Per Serving | Calories 394
Protein 13.2 g | Carbs 18.6 g | Fat 30 g
Per Serving | Calories 449
Protein 21.3 g | Carbs 2.5 g | Fat 39.9 g
Per Serving | Calories 51
Protein 0.83 g | Carbs 7.5 g | Fat 2.5 g
Per Serving | Calories 348
Protein 11.8 g | Carbs 53.1 g | Fat 9.7 g