Italian Sausage and Zucchini Pasta 1 has a very high-calorie, average-carb, high-fat and high-protein content.
With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Italian Sausage and Zucchini Pasta 1, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 49% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 767 mg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 3.9 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 571 Calories from Fat 274
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 66 mg 22%
Sodium 767 mg 32%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 3.9 g15.6%
Sugars
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 4.4 g | Carbs 5.6 g | Fat 4.8 g
Per Serving | Calories 51
Protein 4.1 g | Carbs 5.5 g | Fat 1.8 g
Per 100g | Calories 220
Protein 17 g | Carbs 4 g | Fat 15 g
Per Serving | Calories 493
Protein 28.3 g | Carbs 46.3 g | Fat 20.8 g
Per Serving | Calories 921
Protein 33 g | Carbs 86 g | Fat 51 g
Per Serving | Calories 349
Protein 11.8 g | Carbs 51.3 g | Fat 11.2 g
Per Serving | Calories 229
Protein 8.2 g | Carbs 34 g | Fat 8 g