Italian Pasta and Bean Soup has a average-calorie, average-carb, average-fat and high-protein content.
With 10.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Italian Pasta and Bean Soup has been given a composite ranking of 60, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 18% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | ||
Dietary Fiber | 4.2 g | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 0
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 497 mg 20.7%
Total Carbohydrates 36.2 g 12.1%
Dietary Fiber 4.2 g16.8%
Sugars
Protein 10.8 g 21.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 3.8 g | Carbs 7.6 g | Fat 2.1 g
Per Serving | Calories 153
Protein 8.7 g | Carbs 19 g | Fat 4.6 g
Per Serving | Calories 426
Protein 34.8 g | Carbs 40.6 g | Fat 13.5 g
Per Serving | Calories 195
Protein 5.1 g | Carbs 30.8 g | Fat 5.1 g
Per Serving | Calories 334
Protein 14.8 g | Carbs 57.7 g | Fat 7.2 g
Per Serving | Calories 216
Protein 3 g | Carbs 32 g | Fat 9 g