Italian Herbed Shrimp Kebabs 1 has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron.
With 35.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Italian Herbed Shrimp Kebabs 1, and we advise that this food sparingly.
Calories from Protein | 61% | |
Calories from Fat | 30% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.5 g | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 235 Calories from Fat 71
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 259 mg 86.3%
Sodium 555 mg 23.1%
Total Carbohydrates 4.7 g 1.6%
Dietary Fiber 1 g4%
Sugars
Protein 35.5 g 71%
Vitamin A Vitamin C
Calcium 11.3% Iron 26.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 108
Protein 5.7 g | Carbs 14.8 g | Fat 2.7 g
Per Serving | Calories 154
Protein 17.5 g | Carbs 2.16 g | Fat 8.1 g
Per 100g | Calories 400
Protein 40 g | Carbs 18 g | Fat 20 g
Per Serving | Calories 152
Protein 16.7 g | Carbs 3.9 g | Fat 7.4 g
Per Serving | Calories 557
Protein 40 g | Carbs 0.5 g | Fat 45 g
Per Serving | Calories 173
Protein 24 g | Carbs 9 g | Fat 4 g
Per Serving | Calories 301
Protein 37 g | Carbs 22 g | Fat 7 g
Per Serving | Calories 389
Protein 4.5 g | Carbs 66.2 g | Fat 12.1 g