Caramelized Pork Kebabs with Chinese Eggplant has a average-calorie, average-carb, average-fat and very high-protein content.
With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Caramelized Pork Kebabs with Chinese Eggplant, and we advise that this food sparingly.
Calories from Protein | 49% | |
Calories from Fat | 21% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1363 mg | 56.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 3.6 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 104 mg 34.7%
Sodium 1363 mg 56.8%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3.6 g14.4%
Sugars
Protein 37 g 74%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 27 g | Carbs 23.9 g | Fat 2.9 g
Per Serving | Calories 378
Protein 37.3 g | Carbs 18.9 g | Fat 17.5 g
Per Serving | Calories 198
Protein 24.7 g | Carbs 4.5 g | Fat 8.8 g
Per Serving | Calories 235
Protein 35.5 g | Carbs 4.7 g | Fat 7.8 g
Per Serving | Calories 557
Protein 40 g | Carbs 0.5 g | Fat 45 g
Per Serving | Calories 389
Protein 4.5 g | Carbs 66.2 g | Fat 12.1 g
Per Serving | Calories 88
Protein 5.6 g | Carbs 7 g | Fat 4.7 g