Italian Grilled Zucchini and Red Onion 2 has a low-calorie, low-carb, average-fat and average-protein content.
With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Italian Grilled Zucchini and Red Onion 2 has been given a composite ranking of 63, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 44% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.9 g | 2% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 63 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 215 mg 9%
Total Carbohydrates 5.9 g 2%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 3.5 g 7%
Vitamin A Vitamin C
Calcium 8.6% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 97
Protein 0.9 g | Carbs 9.9 g | Fat 6.7 g
Per Serving | Calories 52
Protein 0.91 g | Carbs 9.6 g | Fat 1.5 g
Per Serving | Calories 333
Protein 37.1 g | Carbs 4.7 g | Fat 17.9 g
Per Serving | Calories 210
Protein 31.5 g | Carbs 13.7 g | Fat 2.8 g
Per Serving | Calories 422
Protein 14.9 g | Carbs 67.4 g | Fat 10.7 g
Per Serving | Calories 19
Protein | Carbs | Fat 1 g
Per Serving | Calories 297
Protein 27.2 g | Carbs 16.5 g | Fat 13.5 g
Per Serving | Calories 319
Protein 13.1 g | Carbs 48.7 g | Fat 7.1 g