Italian chicken bundles has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Italian chicken bundles, and we advise that this food in moderation.
Calories from Protein | 70% | |
Calories from Fat | 11% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5985 IU | 119.7% | ||
Vitamin C | 34.6 mg | 57.7% | ||
Vitamin D | 13.6 IU | 3.4% | ||
Vitamin E | 1.4 mg | 4.6% | ||
Thiamin | 0.18 mg | 11.7% | ||
Riboflavin | 0.39 mg | 22.8% | ||
Niacin | 17.1 mg | 85.3% | ||
Vitamin B6 | 0.96 mg | 47.8% | ||
Folate | 131.6 mcg | 32.9% | ||
Vitamin B12 | 0.8 mcg | 13.4% | ||
Pantothenic Acid | 1.6 mg | 15.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 3.2 mg | 17.7% | ||
Magnesium | 92 mg | 23% | ||
Phosphorus | 380 mg | 38% | ||
Potassium | 803 mg | 22.9% | ||
Sodium | 807.3 mg | 33.6% | ||
Zinc | 1.7 mg | 11.4% | ||
Copper | 0.21 mg | 10.5% | ||
Manganese | 0.59 mg | 29.3% | ||
Selenium | 31.2 mcg | 44.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.1 g | 80.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 235 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 85.1 mg 28.4%
Sodium 807.3 mg 33.6%
Total Carbohydrates 10.9 g 3.6%
Dietary Fiber 2.7 g10.8%
Sugars 4.7 g
Protein 40.1 g 80.2%
Vitamin A 119.7% Vitamin C 57.7%
Calcium 14.2% Iron 17.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 278
Protein 14.4 g | Carbs 43.8 g | Fat 4.5 g
Per Serving | Calories 698
Protein 59 g | Carbs 41.5 g | Fat 32.6 g
Per Serving | Calories 254
Protein 30 g | Carbs 14.4 g | Fat 7.9 g
Per Serving | Calories 430
Protein 45.2 g | Carbs 36.4 g | Fat 11.8 g
Per Serving | Calories 206
Protein 16.5 g | Carbs 26 g | Fat 5.8 g
Per Serving | Calories 418
Protein 37 g | Carbs 30.8 g | Fat 16.6 g
Per Serving | Calories 224
Protein 34.8 g | Carbs 14.2 g | Fat 2.7 g
Per Serving | Calories 394
Protein 31.2 g | Carbs 42 g | Fat 11.5 g