Irwin's - Irwin's 4 White Finger Rolls Rolls & Muffins has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium.
The food contains 47.26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.81 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Irwin's - Irwin's 4 White Finger Rolls Rolls & Muffins, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 6% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 480.6 mg | 48.1% | Top 10% | Very High |
Sodium | 322.6 mg | 13.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.3 g | 15.8% | Mid 40% | Average |
Dietary Fiber | 2.7 g | 11% | Mid 40% | Average |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0.48 g | 2.4% | Mid 40% | Average |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 154 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol
Sodium 200 mg 8.3%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 1.7 g6.8%
Sugars 1.7 g
Protein 6.7 g 13.4%
Vitamin A Vitamin C
Calcium 29.8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 242
Protein 9.1 g | Carbs 45.5 g | Fat 3 g
Per 100g | Calories 260
Protein 10 g | Carbs 50 g | Fat 2 g
Per 100g | Calories 250
Protein 6.8 g | Carbs 47.7 g | Fat 3.4 g
Per 100g | Calories 166
Protein 5.3 g | Carbs 30 g | Fat 2.6 g
Per 100g | Calories 211
Protein 10.5 g | Carbs 39.2 g | Fat 1.4 g
Per 100g | Calories 99
Protein 4.2 g | Carbs 20.3 g | Fat 0.13 g
Per 100g | Calories 221
Protein 8.4 g | Carbs 45.5 g | Fat 1.5 g