Individual Spinach-Asiago Gratins 2 has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Individual Spinach-Asiago Gratins 2 has been given a composite ranking of 65, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 30% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | ||
Dietary Fiber | 2.2 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 37
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 309 mg 12.9%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 2.2 g8.8%
Sugars
Protein 7.2 g 14.4%
Vitamin A Vitamin C
Calcium 23.4% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 3.3 g | Carbs 36.6 g | Fat 3.6 g
Per Serving | Calories 276
Protein 11.7 g | Carbs 43.8 g | Fat 8.2 g
Per Serving | Calories 112
Protein 0.7 g | Carbs 29.5 g | Fat 0.4 g
Per Serving | Calories 103
Protein 4 g | Carbs 19 g | Fat 1 g