Indian-Style Grilled Chicken Salad has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Indian-Style Grilled Chicken Salad, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 47% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7550 IU | 151% | ||
Vitamin C | 55.2 mg | 92% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 27 mg | 135% | ||
Vitamin B6 | 1.1 mg | 57% | ||
Folate | 136 mcg | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 4.7 mg | 26% | ||
Magnesium | 84 mg | 21% | ||
Potassium | 876 mg | 25% | ||
Sodium | 1501 mg | 62.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.3 g | 56.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.2 g | 32.6% | ||
Saturated Fat | 3.4 g | 17% |
Serving size
Amount Per Serving
Calories 392 Calories from Fat 191
% Daily Value *
Total Fat 21.2 g 32.6%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 1501 mg 62.5%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 6.1 g24.4%
Sugars 12.5 g
Protein 28.3 g 56.6%
Vitamin A 151% Vitamin C 92%
Calcium 10% Iron 26%
*Based on a 2000 Calorie diet
Per Serving | Calories 495
Protein 34.7 g | Carbs 7.3 g | Fat 36.8 g
Per Serving | Calories 886
Protein 32.6 g | Carbs 50.7 g | Fat 63 g
Per Serving | Calories 292
Protein 17.6 g | Carbs 25.6 g | Fat 14.8 g
Per Serving | Calories 426
Protein 18 g | Carbs 9.3 g | Fat 35.6 g
Per Serving | Calories 43
Protein 0.2 g | Carbs 2.4 g | Fat 3.8 g
Per Serving | Calories 249
Protein 5 g | Carbs 19.8 g | Fat 17.6 g
Per Serving | Calories 102
Protein 4.6 g | Carbs 12.4 g | Fat 4.8 g
Per Serving | Calories 380
Protein 7.9 g | Carbs 30.9 g | Fat 25.1 g