Indian Spiced Couscous 1 has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 62.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Indian Spiced Couscous 1, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 8% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 435 IU | 8.7% | ||
Vitamin C | 1.4 mg | 2.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 1 mg | 0.1% | ||
Potassium | 331.2 mg | 9.5% | ||
Sodium | 344.8 mg | 14.4% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0.14 mg | 7% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.5 g | 20.8% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 23 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 291 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 6.7 mg 2.2%
Sodium 344.8 mg 14.4%
Total Carbohydrates 62.5 g 20.8%
Dietary Fiber 3.8 g15.2%
Sugars 23 g
Protein 6.4 g 12.8%
Vitamin A 8.7% Vitamin C 2.3%
Calcium 2.5% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 379
Protein 32.8 g | Carbs 42.3 g | Fat 9.4 g
Per Serving | Calories 417
Protein 10.9 g | Carbs 72.7 g | Fat 10.5 g
Per Serving | Calories 784
Protein 33.6 g | Carbs 84.2 g | Fat 35.1 g
Per Serving | Calories 159
Protein 9.5 g | Carbs 20.9 g | Fat 4.3 g
Per Serving | Calories 277
Protein 14.3 g | Carbs 19.5 g | Fat 16.5 g
Per Serving | Calories 393
Protein 20.6 g | Carbs 20.9 g | Fat 28.7 g
Per Serving | Calories 580
Protein 33.7 g | Carbs 40.5 g | Fat 37.8 g
Per Serving | Calories 191
Protein 3.2 g | Carbs 23.9 g | Fat 8.8 g