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Impossible Ham Quiche - Recipe and Nutrition Facts
15

Impossible Ham Quiche Recipe

Impossible Ham Quiche has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 6.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Impossible Ham Quiche has been given a composite ranking of 15, and sparingly.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat56%
 Calories from Carbs14%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A390 IU7.8%
Vitamin C0.96 mg1.6%
Vitamin D37.6 IU9.4%
Vitamin E0.64 mg2.1%
Thiamin0.15 mg10%
Riboflavin0.3 mg17.5%
Niacin0.7 mg3.5%
Vitamin B60.14 mg6.9%
Folate18 mcg4.5%
Vitamin B120.82 mcg13.7%
Pantothenic Acid0.59 mg5.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium264 mg26.4%
Iron0.67 mg3.7%
Magnesium16.8 mg4.2%
Phosphorus229 mg22.9%
Potassium170.1 mg4.9%
Sodium314.7 mg13.1%
Zinc1.5 mg9.8%
Copper0.03 mg1.5%
Manganese0.05 mg2.3%
Selenium13.4 mcg19.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.2 g2.1%
Dietary Fiber0.4 g1.6%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.9 g16.8%
Saturated Fat5 g25%
Monounsaturated Fat4.2 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 176 Calories from Fat 0

% Daily Value *

Total Fat 10.9 g 16.8%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 132.4 mg 44.1%

Sodium 314.7 mg 13.1%

Total Carbohydrates 6.2 g 2.1%

Dietary Fiber 0.4 g1.6%

Sugars 1.8 g

Protein 12.8 g 25.6%

Vitamin A 7.8% Vitamin C 1.6%

Calcium 26.4% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1405850 Embed Table:

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