IHOP - Biscuits & Gravy Combo W/Country Gravy has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 99g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for IHOP - Biscuits & Gravy Combo W/Country Gravy, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 61% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 99 g | 33% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 95 g | 146.2% | ||
Saturated Fat | 34 g | 170% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 1420 Calories from Fat 860
% Daily Value *
Total Fat 95 g 146.2%
Saturated Fat 34 g 170%
Trans Fat 0.5 g
Cholesterol 485 mg 161.7%
Sodium 3080 mg 128.3%
Total Carbohydrates 99 g 33%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 39 g 78%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 255
Protein 6.6 g | Carbs 17.8 g | Fat 17.3 g
Per 100g | Calories 1320
Protein 38 g | Carbs 101 g | Fat 83 g
Per Serving | Calories 218
Protein 14.3 g | Carbs 7.1 g | Fat 14.3 g
Per Serving | Calories 77
Protein 2.8 g | Carbs 2.08 g | Fat 6.3 g
Per 100g | Calories 1020
Protein 43 g | Carbs 80 g | Fat 57 g
Per 100g | Calories 28
Protein 0 g | Carbs 7.1 g | Fat 0 g
Per 100g | Calories 870
Protein 53 g | Carbs 34 g | Fat 58 g
Per 100g | Calories 960
Protein 42 g | Carbs 39 g | Fat 72 g