Iced Grand Marnier Souffle has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Iced Grand Marnier Souffle, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 70% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 0.07 g | 0.28% | ||
Sugars | 36 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 28 g | 140% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 594 Calories from Fat 423
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 28 g 140%
Trans Fat 0 g
Cholesterol 427 mg 142.3%
Sodium 50 mg 2.1%
Total Carbohydrates 39 g 13%
Dietary Fiber 0.07 g0.28%
Sugars 36 g
Protein 6 g 12%
Vitamin A 0% Vitamin C
Calcium 9.7% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 167
Protein 5.1 g | Carbs 23.4 g | Fat 5.7 g
Per Serving | Calories 411
Protein 4.9 g | Carbs 50.6 g | Fat 21.6 g
Per Serving | Calories 135
Protein 7 g | Carbs 21 g | Fat 4 g
Per Serving | Calories 411
Protein 3 g | Carbs 29 g | Fat 35 g
Per Serving | Calories 225
Protein 1 g | Carbs 57 g | Fat 0 g
Per Serving | Calories 423
Protein 7 g | Carbs 74 g | Fat 12 g
Per Serving | Calories 805
Protein 45 g | Carbs 75 g | Fat 35 g