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Iberia Jack Mackerel - Nutrition Facts and detailed Analysis
9

Jack Mackerel

It is a good source of Calcium.

With 23.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Iberia - Jack Mackerel has been given a composite ranking of 9, and sparingly.

Calorie Breakdown

 Calories from Protein66%
 Calories from Fat34%
 Calories from Carbs0%

Why this is good for you

  • High in Protein
  • Low in Saturated Fat

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Low Fat DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A363.6 IU7.3%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium272.7 mg27.3%Mid 40%Average
Iron2.6 mg14.5%Mid 40%Average
Sodium363.6 mg15.2%Mid 40%Average

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.6 g47.3%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.5 g8.4%Bottom 30%Low
Saturated Fat1.8 g9.1%Bottom 30%Low

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 80 Calories from Fat 30

% Daily Value *

Total Fat 3 g 4.6%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 85 mg 28.3%

Sodium 200 mg 8.3%

Total Carbohydrates

Dietary Fiber

Sugars

Protein 13 g 26%

Vitamin A 4% Vitamin C

Calcium 15% Iron 8%

*Based on a 2000 Calorie diet

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