Ian's - Mini Cheeseburgers has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 29.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ian's - Mini Cheeseburgers has been given a composite ranking of 39, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 37% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84.7 mg | 8.5% | Mid 40% | Average |
Iron | 4.1 mg | 22.8% | Top 30% | High |
Sodium | 381.4 mg | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.7 g | 9.9% | Mid 40% | Average |
Dietary Fiber | 0.71 g | 2.8% | Bottom 30% | Low |
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.4 g | 36.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | Top 30% | High |
Saturated Fat | 4.2 g | 21% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3 g 14.9%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 270 mg 11.3%
Total Carbohydrates 21 g 7%
Dietary Fiber 0.5 g2%
Sugars 3 g
Protein 13 g 26.1%
Vitamin A 2% Vitamin C
Calcium 6% Iron 16.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 323
Protein 6.2 g | Carbs 41.5 g | Fat 15.4 g
Per 100g | Calories 310
Protein 9.5 g | Carbs 28.6 g | Fat 16.7 g
Per 100g | Calories 188
Protein 22 g | Carbs 11.8 g | Fat 5.5 g
Per 100g | Calories 275
Protein 13.2 g | Carbs 46.3 g | Fat 6.6 g
Per 100g | Calories 165
Protein 5.7 g | Carbs 29.5 g | Fat 2.9 g
Per 100g | Calories 196
Protein 16.1 g | Carbs 14.3 g | Fat 8 g
Per 100g | Calories 72
Protein 0.7 g | Carbs 9.4 g | Fat 3.6 g
Per 100g | Calories 72
Protein 0.7 g | Carbs 10.1 g | Fat 2.9 g