'I Hate Cucumbers!' Cucumber Salad has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing 'I Hate Cucumbers!' Cucumber Salad has been given a composite ranking of 79, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.06 mg | 4% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 28 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 243 mg | 6.9% | ||
Sodium | 76 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.7 g | 2.6% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 71 Calories from Fat 41
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 76 mg 3.2%
Total Carbohydrates 7.7 g 2.6%
Dietary Fiber 0.9 g3.6%
Sugars 3.5 g
Protein 1.1 g 2.2%
Vitamin A 4% Vitamin C 8%
Calcium 4% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 169
Protein 3 g | Carbs 8.5 g | Fat 14.5 g
Per Serving | Calories 48
Protein 1 g | Carbs 8.3 g | Fat 1.7 g
Per Serving | Calories 70
Protein 0.7 g | Carbs 5.9 g | Fat 5 g
Per Serving | Calories 47
Protein 0.7 g | Carbs 11.3 g | Fat 0.2 g
Per Serving | Calories 132
Protein 4.7 g | Carbs 2.9 g | Fat 11.9 g
Per Serving | Calories 36
Protein 0.6 g | Carbs 1.8 g | Fat 2.8 g
Per Serving | Calories 243
Protein 5.8 g | Carbs 14.6 g | Fat 18.7 g
Per Serving | Calories 540
Protein 9.4 g | Carbs 28.9 g | Fat 44.8 g